Yeast on this: a bread bakery guide
From baguettes to Bavarian black bread, here's where to cheat on that South Beach diet -- and love every minute of it.
Friday, November 21
Andú is offering a fixed price three-course dinner priced at $35-$45 and five-course dinner priced at $55-$60.
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Saturday, November 22
Kobe Club Miami introduces the Kobe Club Fall Pre-Fixe menu, a three course meal for $39.00 per person (excluding tax and gratuity).
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Sunday, November 23
Lobster mania has invaded DiBono’s Italian Café with a special available for lunch and dinner
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Monday, November 24
Get half-off on Miami's signature cocktail, the mojito, all day Monday at Ortanique on the Mile.
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Tuesday, November 25
The new Bierhaus Lunch Special is so affordable, you should grab yourself a pint of ale to go with it.
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Wednesday, November 26
Enjoy the crisp autumn air (what?) as you listen to the Katabami Quartet and drink down $15 pitchers of sangria.
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Thursday, November 27
Keeping things fusion, SushiSamba dromo will present the “Miami version” of Thanksgiving with a Mojo Marinated Turkey.
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Fine dining 101: chef school eats
Affordable fine-dining options, cooked and served by student chefs, await you at these culinary and hospitality schools.
Culinary cage match: Bacon 'n eggs
In one corner, Enriqueta's. In the other, Neomi's Grill. Stomachs, let's get ready to rumble!
Brew ha ha: a coffeehouse guide
Whether you're chatting up a friend or working on your next novel, these coffeehouses offer up the perfect brew.
South of the border: Homestead's Mexican eats
For real Tex-Mex and Mexican meals, go south. Far south.
Best bites: Downtown flavor
A network of cafés in downtown Miami offers ethnic delicacies for cruise-line workers to enjoy a taste of home.
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